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Our Menu

  • Dinner Menu

** Consuming raw or uncooked meat, poultry, fish, eggs, seafood, or shellfish may increase your risk of foodborne illness | GFA - Gluten Free Available

Starters

L'Attitude Portobello

$16.00
Portobello mushrooms stuffed with basil, garlic, onion, red peppers, fresh spinach, mozzarella cheese with a balsamic glaze and fresh tomatoes.

Mini Wellingtons

$18.00
Tender beef seasoned with mushroom and onion filling and wrapped in a puff pastry on a mushroom and onion demi glaze.

Grand Shrimp

$14.00
Crispy wrapped shrimp with chili lime.

Calamari

$16.00
16 Floured and flash fried calamari, banana peppers with house romesco.

Cauliflower Wings

$12.00
Cauliflower florets deep-fried and tossed in mild buffalo sauce or garlic honey sauce.

Bacon Wrapped Scallops

$22.00
Bacon wrapped scallops.

Artichoke & Spinach Dip

$10.00
Hot and creamy artichoke and spinach dip served with baguettes.

Salads

Dressing choices: Greek, Ranch, Blue Cheese, Balsamic, Honey Mustard, Chimichurri, French.

Caesar Salad

$12.00
Romaine, with parmesan cheese, crotons and caesar dressing | Add Chicken or Shrimp +$8.00

Mainsail Salad

$22.00
*Choice of protein- Salmon, Chicken, Steak On a bed of greens with tomatoes, red onion, cucumber. Choice of Feta or Blue Cheese crumbles.

Handhelds

Captain's Bison Burger

$18.00
Bison patty topped with lettuce, tomato, onion, pickle and choice of cheese accompanied with cottage fries.

Bosun Philly

$18.00
Hoagie with thinly shaved ribeye, onions, peppers, mushrooms, provolone cheese and cottage fries.

Chicken Wings

6 Pieces $9.00 | 12 Pieces $18.00 • Bone in chicken wings and drumettes tossed in sauce of your choice garlic parm - BBQ - mild buffalo - dry cajun -garlic honey, blue cheese or ranch dipping sauce.

Tuscan Flatbread (GFA)

$17.00
White garlic sauce, chicken, red onion, mozzarella topped with fresh spinach.

Roasted Mojo

$18.00
Cuban roasted pork with grilled onion, Swiss cheese, pickles, and a spicy Dijon on a hoagie. Comes with cottage fries.

Main Dishes

Captain's Steak

$32.00
12oz Black Angus Prime NY strip topped with Chimichurri, mashed potatoes and vegetable.

Chicken Parmigiana

$26.00
Chicken breast floured and fried, house marinara and melted mozzarella cheese with choice of linguini or rigatoni. Comes with house side salad.

Top Deck Salmon

$28.00
Pan seared Salmon with an orange ginger glaze accompanied with mashed potatoes and vegetable.

Chicken Piccata

$25.00
Floured Chicken breast seared in a creamy lemon caper sauce. Choice of garlic mashed potatoes or pasta, and house side salad.

Chilean Sea Bass

$40.00
Chilean sea bass served with a velvety lemon beurre blanc sauce, house risotto, and seasonal vegetable.

Linguini and Clams

$26.00
Little neck clams, tomato, red onion, lemon and cilantro sautéed in white wine over linguini. *(Comes spicy or not spicy). Comes with house side salad.

Butternut Ravioli

$25.00
Butternut ravioli with a brown butter sage sauce. Comes with house side salad.

Cajun Shrimp

$28.00
Blackened shrimp in a Cajun alfredo sauce, choice of linguini or rigatoni. Comes with house side salad.

Pork Loin Chop

$29.00
Pork Loin Chop with grilled peaches served with mashed potatoes and vegetable.

Chicken Marsala with Portabella

$25.00
Chicken cutlet fried in a portabella marsala wine, accompanied with mashed potatoes and vegetable.

Baked Half Chicken

$25.00
Half of a baked Chicken with mashed potatoes and vegetable.

Stuffed Sole

$30.00
Scallops and crab-stuffed Sole with mashed potatoes and wilted spinach.

Baked Rigatoni

$24.00
Baked rigatoni with beef, tomato, onion, peppers marinara and topped with melted mozzarella. Comes with side salad.
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