Our Menu
**Consuming raw or uncooked meat, poultry, fish, eggs, seafood, or shellfish may increase your risk of foodborne illness.
GFA - Gluten Free Available
Starters
Portobello mushrooms stuffed with basil, garlic, onion, red peppers, fresh spinach, mozzarella cheese with a balsamic glaze and fresh tomatoes.

Tender beef seasoned with mushroom and onion filling and wrapped in a puff pastry on a mushroom and onion demi glaze.
Crispy wrapped shrimp with chili lime.
16 Floured and flash fried calamari, banana peppers with house romesco.

Cauliflower florets deep-fried and tossed in mild buffalo sauce or garlic honey sauce.

Bacon wrapped scallops.
Hot and creamy artichoke and spinach dip served with baguettes.
Salads
Dressing choices: Greek, Ranch, Blue Cheese, Balsamic, Honey Mustard, Chimichurri, French.
Romaine, with parmesan cheese, crotons and caesar dressing | Add Chicken or Shrimp +$8.00

*Choice of protein- Salmon, Chicken, Steak On a bed of greens with tomatoes, red onion, cucumber. Choice of Feta or Blue Cheese crumbles.
Handhelds

Bison patty topped with lettuce, tomato, onion, pickle and choice of cheese accompanied with cottage fries.
Hoagie with thinly shaved ribeye, onions, peppers, mushrooms, provolone cheese and cottage fries.

6 Pieces $9.00 | 12 Pieces $18.00 • Bone in chicken wings and drumettes tossed in sauce of your choice garlic parm - BBQ - mild buffalo - dry cajun -garlic honey, blue cheese or ranch dipping sauce.

White garlic sauce, chicken, red onion, mozzarella topped with fresh spinach.
Cuban roasted pork with grilled onion, Swiss cheese, pickles, and a spicy Dijon on a hoagie. Comes with cottage fries.
Main Dishes

12oz Black Angus Prime NY strip topped with Chimichurri, mashed potatoes and vegetable.

Chicken breast floured and fried, house marinara and melted mozzarella cheese with choice of linguini or rigatoni. Comes with house side salad.

Pan seared Salmon with an orange ginger glaze accompanied with mashed potatoes and vegetable.

Floured Chicken breast seared in a creamy lemon caper sauce. Choice of garlic mashed potatoes or pasta, and house side salad.

Chilean sea bass served with a velvety lemon beurre blanc sauce, house risotto, and seasonal vegetable.
Little neck clams, tomato, red onion, lemon and cilantro sautéed in white wine over linguini. *(Comes spicy or not spicy). Comes with house side salad.

Butternut ravioli with a brown butter sage sauce. Comes with house side salad.

Blackened shrimp in a Cajun alfredo sauce, choice of linguini or rigatoni. Comes with house side salad.

Pork Loin Chop with grilled peaches served with mashed potatoes and vegetable.

Chicken cutlet fried in a portabella marsala wine, accompanied with mashed potatoes and vegetable.
Half of a baked Chicken with mashed potatoes and vegetable.

Scallops and crab-stuffed Sole with mashed potatoes and wilted spinach.
Baked rigatoni with beef, tomato, onion, peppers marinara and topped with melted mozzarella. Comes with side salad.