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Our Menu

  • Dinner Menu

**Consuming raw or uncooked meat, poultry, fish, eggs, seafood, or shellfish may increase your risk of foodborne illness.
GFA - Gluten Free Available

Starters

L'Attitude Portobello
$16.00

Portobello mushrooms stuffed with basil, garlic, onion, red peppers, fresh spinach, mozzarella cheese with a balsamic glaze and fresh tomatoes.

Mini Wellingtons
$18.00

Tender beef seasoned with mushroom and onion filling and wrapped in a puff pastry on a mushroom and onion demi glaze.

Grand Shrimp
$14.00

Crispy wrapped shrimp with chili lime.

Calamari
$16.00

16 Floured and flash fried calamari, banana peppers with house romesco.

Cauliflower Wings
$12.00

Cauliflower florets deep-fried and tossed in mild buffalo sauce or garlic honey sauce.

Bacon Wrapped Scallops
$22.00

Bacon wrapped scallops.

Artichoke & Spinach Dip
$10.00

Hot and creamy artichoke and spinach dip served with baguettes.

Salads

Dressing choices: Greek, Ranch, Blue Cheese, Balsamic, Honey Mustard, Chimichurri, French.

Caesar Salad
$12.00

Romaine, with parmesan cheese, crotons and caesar dressing | Add Chicken or Shrimp +$8.00

Mainsail Salad
$22.00

*Choice of protein- Salmon, Chicken, Steak On a bed of greens with tomatoes, red onion, cucumber. Choice of Feta or Blue Cheese crumbles.

Handhelds

Captain's Bison Burger
$18.00

Bison patty topped with lettuce, tomato, onion, pickle and choice of cheese accompanied with cottage fries.

Bosun Philly
$18.00

Hoagie with thinly shaved ribeye, onions, peppers, mushrooms, provolone cheese and cottage fries.

Chicken Wings

6 Pieces $9.00 | 12 Pieces $18.00 • Bone in chicken wings and drumettes tossed in sauce of your choice garlic parm - BBQ - mild buffalo - dry cajun -garlic honey, blue cheese or ranch dipping sauce.

Tuscan Flatbread (GFA)
$17.00

White garlic sauce, chicken, red onion, mozzarella topped with fresh spinach.

Roasted Mojo
$18.00

Cuban roasted pork with grilled onion, Swiss cheese, pickles, and a spicy Dijon on a hoagie. Comes with cottage fries.

Main Dishes

Captain's Steak
$32.00

12oz Black Angus Prime NY strip topped with Chimichurri, mashed potatoes and vegetable.

Chicken Parmigiana
$26.00

Chicken breast floured and fried, house marinara and melted mozzarella cheese with choice of linguini or rigatoni. Comes with house side salad.

Top Deck Salmon
$28.00

Pan seared Salmon with an orange ginger glaze accompanied with mashed potatoes and vegetable.

Chicken Piccata
$25.00

Floured Chicken breast seared in a creamy lemon caper sauce. Choice of garlic mashed potatoes or pasta, and house side salad.

Chilean Sea Bass
$40.00

Chilean sea bass served with a velvety lemon beurre blanc sauce, house risotto, and seasonal vegetable.

Linguini and Clams
$26.00

Little neck clams, tomato, red onion, lemon and cilantro sautéed in white wine over linguini. *(Comes spicy or not spicy). Comes with house side salad.

Butternut Ravioli
$25.00

Butternut ravioli with a brown butter sage sauce. Comes with house side salad.

Cajun Shrimp
$28.00

Blackened shrimp in a Cajun alfredo sauce, choice of linguini or rigatoni. Comes with house side salad.

Pork Loin Chop
$29.00

Pork Loin Chop with grilled peaches served with mashed potatoes and vegetable.

Chicken Marsala with Portabella
$25.00

Chicken cutlet fried in a portabella marsala wine, accompanied with mashed potatoes and vegetable.

Baked Half Chicken
$25.00

Half of a baked Chicken with mashed potatoes and vegetable.

Stuffed Sole
$30.00

Scallops and crab-stuffed Sole with mashed potatoes and wilted spinach.

Baked Rigatoni
$24.00

Baked rigatoni with beef, tomato, onion, peppers marinara and topped with melted mozzarella. Comes with side salad.

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